Bamboo Charcoal has the following key features: 

• Natural raw materials

Bamboo charcoal is made from natural, sustainable bamboo through high-temperature carbonization, retaining its natural properties and environmental benefits. 

• High temperature/constant temperature

Bamboo charcoal can reach temperatures of around 700°C and maintain a constant temperature, making it ideal for grilling and barbecue. 

• Burning time is longer than expected

Bamboo charcoal typically burns for over 5 hours and maintains a constant temperature for around 3 hours, providing an effective grilling time of approximately 3 hours—longer than expected. 

• No sparks/No flames

Bamboo charcoal burns without sparks or open flames and won't ignite drips of oil, preventing the risk of charring the meat. 

• Chemical free/Odorless

Bamboo charcoal is free from chemicals and odorless, as no chemicals are added during its production. It burns cleanly, making it a safe choice for grilling and barbecuing without affecting health. 

• Reused after being doused and dried

After grilling, if bamboo charcoal is not completely burned and you wish to reuse it, you can extinguish it with water, let it dry, and it will remain usable for future use. 

How to Order & Pickup

▪️  Call or text us for your order

▪️  Email us：hi.bbq@outlook.com

▪️  We will arrange a convenient time and the nearest location for you to pick up your order.